2016 Calera Mt. Harlan Pinot Noir Jensen Vineyard
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Calera’s Mt. Harlan Vineyards are located in the Gavilan Mountains 25 miles east of the Monterey Bay. The site was chosen for its limestone soils and ideal climate. At an average elevation of 2,200 feet it is among the highest and coolest vineyard sites in California.
Wine Spectator
90
Wine & Spirits
94
Wine Profile
Production Notes
Varietal Content: 100% Pinot Noir; Cooperage: 100% French oak- 30% new, 20% second vintage, 50% neutral
Winemaker Notes
The prized 1975 plantings of Jensen Vineyard have yielded a gorgeous Pinot Noir that strikes a seamless balance between lushness and finesse. On the nose, aromas of ripe red cherry, cedar and black raspberry rise from the glass, followed by hints clove and spice. The palate is silky and generous, with abundant layers of ripe fruit gliding to a vibrant and lingering finish.
Production
After several years of drought, 2016 brought a return to normal winter rainfall levels, which replenished the Mt. Harlan vineyards and set the pace for a slightly early, but near-ideal, growing season. A warm spring led to a relatively early budbreak, followed by warm, sunny summer. While summer provided abundant sunshine for ripening the grapes, mild nights ensured that they ripened perfectly, with excellent acid and sugar levels. As a result, our 2016 Pinot Noirs are lush and balanced, with beautifully articulated flavors.
Wine Specs
Wine Specs
Vintage
2016
Varietal
Pinot Noir
Appellation
Mt. Harlan
Vineyard Designation
Jensen Vineyard
Harvest Date
September 13 - 28, 2016
Sugar
24.5° Brix at harvest
Acid
0.63 g/100 ml titratable acidity
pH
3.70
Aging
17 months in barrel
Fermentation
14 days fermentation at 65°F, 87°F, 68°F
Alcohol %
14.80
Wine Spectator
90
Wine & Spirits
94
